That's how I felt during my dinner.

I made bacon burgers (of course) but I put some minced garlic (pre-minced, from Safeway) in the bacon grease while I made the burgers in it, and the bit her patties were like an inch thick or something, they were huge! But somehow, no idea how, I cooked them all the way through perfectly!

And I made fries! I've never done it before and I didn't look up a recipe, I just fried some cut up potatoes in olive oil in a pan, salted them, and the stuck them in the oven. I did a batch where I just cut up potatoes, covered them in olive oil and salt, and stuck them in the oven bit those weren't quite as good. Not bad, just not as good.

My parents say I'm super good at burgers because that's all I ever want to eat. I can't say they're wrong.