A Vegetarian Option
The moment I saw that pretty little red courgette preening itself on the garage forecourt I was smitten. I went straight into the Portakabin and collared the salesman.
"Any chance of going for a ride out?" I begged.
"I'd quite like to go for a spin achtually, " he confided. "But I haven't got my contact lentils in, so you'll have to drive."
We got in the car.
"There's a seat belt pep person," he pointed out helpfully, "and you have to pull out that fancy-looking knob to start the engine."
"That certainly is an arti choke," I said, yanking it out.
The engine started with a faint ratatouille.
"What was that noise?"
That's the water pump, kin you hear it? It's got a slight leek."
I gunned the motor, listening to its throaty beet.
"Eight cylinders," he remarked.
"That's hallot!" I said, impressed.
"Lettuce go this way," he suggested.
We turned right and drove up the street.
"How's business?" I asked, trying to make conversation.
"Bean terrible recently. We have to duck en dive just to make a living."
"So how did you come by this beauty?"
"It was traded in against an Austin Healey Sprout by a Scandinavian guy. I think he was a Swede. Turn ip this side street, it'll take us back."
"Goes well," I admitted, acceleryating hard.
"Like a rocket!" he agreed. "Here's the garage."
I parked the car and climbed out.
"Well, what d'you think?" he asked hopefully.
"Nice, but it's not for me," I told him. It's got plenty of sex appeal, but there's not mush room for cabbage in the trunk. Anyway, I've heard this make of car rots."
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